We Fed Cookies Made Out Of Bugs To Our Coworkers. Here's What Happened.

You may feel squeamish about chomping down insects with their eyes, legs, and antennae still intact, but would you eat insects if they were disguised in butter and sugar-filled cookies? We baked chocolate chip cookies made from pulverized insects and brought them to our office where our brave coworkers tasted them. »2/18/15 3:00pm2/18/15 3:00pm

Bug-eating is a great idea and we should all be doing more of it

Entomophagy – the practice of consuming bugs – is one of the greatest ideas humans ever stole from other animals. Insects, after all, are an abundant, nutrient rich resource. We used to eat them all the time (close to 30% of the world's population still does*) – so why do so many of us regard them as disgusting? »1/04/14 12:00pm1/04/14 12:00pm

Wine pairings for the post-apocalypse: What to drink with rats, dog food, and more

Let's say that in your post-apocalyptic wanderings, you stumble across a home or restaurant with a particularly sturdy—and well stocked—wine cellar. Suddenly you have a plethora of varietals at your fingertips, but your daily diet still consists of SPAM, small rodents, and MREs. How do you know which wines will best… »11/25/12 10:00am11/25/12 10:00am